Testimonials
“I found their training invaluable. Both Liam and Ian highlight areas for improvement without making any judgement – which enables people to accept the issue without being defensive or embarrassed. They clearly have a wealth of experience that they are happy to give the audience the benefit of. I would recommend their training to anyone who feels complacency may have set in or wants to reignite the passion for food safety within their company.”
- Linzi Sorensen, Training Manager at IPS
“I would like to attend further sessions and feel this was the best training I have been on”
— on-site training course attendee
“Both trainers were extremely knowledgable, this was evident in their style of presentation. Great hand-out that I am referring back to already!”
— on-site training course attendee
“Ian and Liam, drawing on their vast experience within the food industry, provided the site with an engaging, informative package of support and training. This included examples from within our factories, which allowed for effective action plans to be implemented that have driven real and substantial technical improvements.”
— Martin Husselbee, General Manager of Operations at Bakkavor
“They gave clear explanations and were obviously knowledgeable about the subject, providing insight into the types of things we should be working towards.”
— online training course attendee
“The length of the training itself is great as it allows me to take many managers and supervisors out of the plant at once, which wouldn’t be possible if it was a full day of training.”
— manager of online training course attendees
“I found this very useful (probably the most useful training I've had whilst working here!)”
— online training course attendee
“Very clear, the content was explained at the correct level for attendees on the course – not leaving any grey areas. The presenters continually ensured the group were still engaged.”
— online training course attendee